These Ovens are 100% handmade using the oldest traditional Mediterranean methods allied with the latest finishing and insulating products. The design, construction and materials used allow these ovens to reach cooking temperatures of over 500°C in under an hour - under normal conditions, when using quality kiln dried logs. This range of ovens have outstanding heat retention and are very economical to use due to the layer of aluminium coated ceramic fibre blanket.
This oven is hand made from clay bricks on the inside, covered with aluminium coat ceramic fibre wool insulation, metal mesh, and refractory cement. These ovens are made of refractory clay bricks, fired in a wood fired tunnel oven at 900 to 1000C for 72 hours.
Their composition allows them to absorb heat quickly and retain heat for longer periods therefore saving fuel. During construction, the floor tiles are placed on top of the insulation and the bricks of the dome are reinforced with wire through each layer as they are built and covered in a special compound of refractory cement, reinforced further with wire mesh, then a double layer of rock wool insulation is placed over the complete dome, fixed in place with more chicken mesh before a final 40mm coat of refractory cement. The oven has a external measurement of 100cm x 100cm the internal measurement will be roughly 20cm smaller. Additional features include a solid heavy duty cast iron door with tempered glass and air vent control.
Customers choosing to collect will have the option to pay when there arrive to collect there item. The driver will be equipped with a tail lift and a hand pump to assist him getting the pallet to the kerbside. There is no reason why the driver would not spend a few minutes pulling the pallet with his pump truck onto your drive etc, Please note it will not be possible to go over gravel or down steps etc with the hand pump truck he is equipped with.Our courier works on a 98% accuracy rate. We can not and will not be hold responsible for any failed deliveries and can not reimburse any days taken of work etc. In the unfortunate circumstance damaged we will go out of our way to help you, for example if a door was damaged we would send you a door etc. The content of the pages of this website is for your general information and use only. It is subject to change without notice.
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Your use of this website and any dispute arising out of such use of the website is subject to the laws of England, Northern Ireland, Scotland and Wales. The two main factor that will help you choose which wood fired oven to go for is the access to were the oven will be situated and how many people you intend to cook for. Below is a size guide.Has a high height cooking chamber ideal for anything from spit roasting a suckling pig to pizzas or flat breads. Deluxe Corner - The Deluxe corner is the same as the Deluxe apart from its designed to sit in corner ideal for customers with limited space. Deluxe extra - The Deluxe extra is the same as the deluxe apart from it uses a far more advanced chimney system positioned at the front of the oven rather than in the middle. The advanced chimney system uses a ram air funnel attached to the back of the door frame maximising the air flow around the dome of the oven crating a vacuum resulting in quicker heat up times and hotter temperatures. Deluxe Extra Corner - The Deluxe corner is the same as the Deluxe apart from its designed to sit in corner ideal for customers with limited space. Pro - Very similar to the deluxe extra though has a very decroative brick surround around the chimney mount. Pro stone - The pro stone is same as the pro with extra insulation and cladded in stone. Deluxe stone - This is our latest creation its our popular deluxe model that has extra insulation and has been claded in stone.
Deluxe stone plus - The deluxe stone plus is the same as the deluxe stone but instead of a galvanised door it uses our premium brushed stainless steel door option. Build-in-wall - The Build-in-wall models are basically a deluxe extra that has been specially designed to be built into a wall. Italian - This is a must for customers purely wanting to concentrate on cooking Pizza and more pizza. The Italian model has a lower cooking chamber with a much more complex chimney intake system mounted at the front of the oven rather than in the center.This really helps regulate the air flow and allows intense heat to be archived quickly and easily. With the chimney being at the front it really does drag the frame all the way across the dome grilling the pizza at the same time. Maxi Italian - The Maxi Italian oven is basically the same oven as the Italian model apart from it has a special coating of a mixture of silicone and cork on the exterior of the oven, this very special coating with maximise the heat efficiency of the oven.
When you take into consideration its far more fuel efficient than the Italian model and will burn less wood. Supreme - The supreme oven is basically the same oven as the Deluxe model apart from it has a special coating of a mixture of silicone and cork on the exterior of the oven, this very special coating with maximise the heat efficiency of the oven. When you take into consideration its far more fuel efficient than the deluxe model and will burn less wood.Maxi deluxe - The Maxi deluxe oven is basically the same oven as the Deluxe extra model apart from it has a special coating of a mixture of silicone and cork on the exterior of the oven, this very special coating with maximise the heat efficiency of the oven. When you take into consideration its far more fuel efficient than the deluxe extra model and will burn less wood. Sovereign - The sovereign is the next step up from the supreme or maxi deluxe, This model has a clay inner chamber resulting in Incredible Insulation and Thermal Properties - Faster heat up times - Longer Heat Retention. Superior - The superior is the next step up from the sovereign it is one our top of the range options and has everything you would expect from our flagship model. Its coated in silicon cork to retain heat, it's also clay lined making it absolutely brilliant at slow roasting as well as all usual stuff like pizzas and breads.
Also, has very high quality cast iron doors. Ceramic superior - The ceramic superior is the same as the Superior however it is also tiled in very decorative mosaic tiles. Segmented - The segmented ovens come in kit form for customers struggling with access. Rustic stone - Our Premium rustic wood fired Oven is hand crafted with only the highest quality raw materials. Has its own characteristics and superior quality.The Premium rustic oven has a Aluminum Chimney inlet, a cast aluminum and toughened glass door which is regulated and completely sealed, This oven is a good choice for your home, The premium rustic oven is also super wook insulated before being claded in stone. Rustic stone pizza - Our Premium rustic wood fired Oven is hand crafted with only the highest quality raw materials Very simular to the Rustic stone apart from this is the low chamber version. The Premium rustic oven has a Aluminum Chimney inlet, a cast aluminum and toughened glass door which is regulated and completely sealed, This oven is a good choice for your home, The premium rustic oven is also super wool insulated before being cladded in stone. Rustic Brick - Our Premium rustic wood fired Oven is hand crafted with only the highest quality raw materials. The Premium rustic oven has a Aluminum Chimney inlet, a cast aluminium and toughened glass door which is regulated and completely sealed, This oven is a good choice for your home, The premium rustic oven is also super wool insulated before being cladded in brick.
Pro Deluxe - Pro Deluxe ovens are made from refectory brick and fire cement, then double insulated before being rendered in with heat proof render. Our Pro-Deluxe ovens also feature a Split door with a window. Please note the heat retention on the Pro-Deluxe compared to the Deluxe or Deluxe extra its at least 100% more efferent.Also has a built in thermostat. Pro Deluxe clay ovens are made from refectory brick which is then clay lined, then double insulated before being rendered in with heat proof render.
Please note the heat retention on the Pro-Deluxe compared to the Deluxe or Deluxe extra its at least 120% more efferent. Pro Deluxe stone - The Pro Deluxe stone is the same as the Pro deluxe apart from its claded in stone. Pro Deluxe ceramic - The Pro deluxe ceramic is another variation of the Pro deluxe however this one is covered in decorative ceramic tiles. Pro Deluxe prestige - The pro deluxe prestige is same as the pro deluxe stone but with a much more desirable thicker cast iron door with a full size viewing window.
Pro Italian - Our Pro-Italian ovens are made from refectory brick and fire cement, then double insulated before being rendered in with heat proof render. Our Pro-Italian ovens also feature a single removable door with viewing window.
Please note the heat retention on the pro-Italian comparison to the Italian or Italian extra its at least 100% more efferent. This oven has a low height cooking chamber ideal for Pizza perfection. Our Pro-Italian clay lined ovens are made from refectory brick then the inside is lined with clay, then double insulated before being rendered in with heat proof render.
Please note the heat retention on the pro-Italian comparison to the Italian or Italian extra its at least 120% more efferent. Pro Maxi Deluxe - Our Pro maxi deluxe ovens are made from refectory brick and fire cement, then double insulated before being rendered in with heat proof render then a highly insulated combination of rubber, silicon and cork is applied to the outside of the oven.
Our Pro-Deluxe ovens also feature a large door with a window. Please note the heat retention on the Pro maxi Deluxe compared to the Deluxe or Deluxe extra its at least 100% more efferent. This model can be used with our optional gas burner kit, when the gas burner kit is installed it can be used for wood or gas or a combination of the two. Guide to Oven weights and internal dimensions.
70cm oven 280kg 50cm internal 80cm oven 380kg 60cm internal 90cm oven 500kg 70cm internal 100cm oven 620kg 80cm internal 110cm oven 750kg 90cm internal 120cm oven 1000kg 100cm internal. Guide to moving the oven into Position. We suggest hiring a pallet truck to move the oven on the pallet into its final position. Please note a pallet truck will only move the pallet on hard standing surfaces such as concrete, slabs, tarmac etc.
Any soft surfaces such as gravel or grass etc would require you to use sheets/boards of wood for you to use a path to run the pallet truck over. Guide to moving the oven on to your base. We strongly suggest for health and safety reasons you do not attempt to lift the wood fired oven by man power alone.We are not saying it is not possible we are saying we feel it would be extremely dangerous to do so. Below are some examples of what we recommend you hire to lift the oven. A engine hoist / floor crane can be. With your new pizza oven you can cook anything that your heart desires, from pizza to roast beef.
There is nothing that our ovens can't handle, all with that authentic wood fired oven taste. Due to a very high volume of repeated questions about our brick ovens, we have decided to add the most frequently asked questions. Does every oven you sell come with free accessories such as peels, thermometers and chimneys? What width and length is the oven? What is the height of the oven?
A taller oven such a deluxe 70cm is 70cm high, 80cm is 75cm high, 90cm is 80cm high and 100cm is 85cm high, a lower model such as a Italian 90cm or 100cm is around 65cm high. What size shall I build my base?
Build it 10cm smaller to compensate for where the corners of the oven are rounded off, the oven will over hang 5cm either side, looks better this way however not essential build it how you prefer it to look. The oven is reinforced with steel rebar it will hold its own weight so you could even sit it on two pillars. Can the oven sit directly on railway sleepers? Does the oven get delivered on a crane and will you lift it on to my platform? No its delivered kerbside on a pallet, on a truck not in a van and left kerbside via one of the big pallet networks.
Can two people lift this oven? No two people cannot lift any of our ovens, suggested hire equipment is further up the listing. Please note we do not hire this equipment out you need to source it in your local area. Can I turn it on its side to bring through a standard door way?
No this is not possible, the oven can certainly be tilted on its side to fit down a alley way, however it's not realistic to think you are taking the oven through a house with standard doors. My oven has curing cracks is this normal? Yes the curing cracks are a part of the initial curing process and will not affect the oven in any way or form, please read the files on the PDF disk for more information and fill as instructed, the oven comes with everything needed to assist you.
Are your cheapest ovens you're most insulated? How heavy are the ovens? 70cm is 280kg, 80cm 380kg, 90cm is 480kg 100cm is 620kg, anything bigger than a 100cm oven is more than likely two big for a home garden environment.How many pizzas can i fit in one of your ovens? 70cm 1 x pizza, 80cm 2 x pizzas, 90cm 2-3 pizzas and 100cm 3 pizzas. How big is the door? On a 70cm and 80cm its 11" on a 90cm or 100cm its 14", on the Italian ovens will be around 20.
When will my oven arrive? Can I pay extra to have it sooner? We have a few chips on the square base the brick oven is built on? Due to the product being made of natural products and the whole logistical side of things, its very likely the by the time you install the oven or even by the time its delivered, you would have at least one blemish on the base.As the oven is already very rustic, these can sometimes add to the character of the oven, however can very easily be filled with any standard filler, you can even use the filler paint provided with the oven. Does the oven come fully assembled and can it be delivered unassembled? The oven will be fully assembled and ready to use an cannot be supplied in kit form. Does the oven need covering? The oven can be left uncovered for spring, summer and autumn however for deep winter, like anything else in your garden we strongly suggest its covered by a insulated cover or at least a blanket followed by heavy duty tarpaulin. We work on a high volume low profit margins, we are making less than 10% we are not prepared to make less than this, please do not make us a offer it will be ignored. This item is in the category "Garden & Patio\Outdoor Heating, Cooking & Eating\Barbecues, Grills & Smokers". The seller is "woodfired-pizza-ovens" and is located in this country: GB. This item can be shipped to United Kingdom.